Golf and wine in Tuscany, in one smooth day. You’re set up for 18 holes with a dedicated caddy on a top Tuscany course, plus a sommelier-guided wine tasting and dinner pairing Chianti and Mugello. It’s the kind of day that mixes real sports time with serious food and wine, without turning into a stuffy “tour” experience.

I also like how the rhythm of the day feels intentional: warm up at the driving range, then lunch on-course at the 9th hole, then the 19th-hole dinner setup. One consideration: it’s about 10 hours, and it requires good weather, so plan to be flexible if conditions aren’t ideal.

Key things that make this golf-and-wine day work

• Dedicated caddy for all 18 holes so you’re not guessing what to do with your swing or your lines
• Light lunch at the 9th hole served during the round, not after you’re already cooked
• Wine tasting led by a sommelier with 4 wines paired with Chianti and Mugello
• Private transportation + cart for 18 holes so your only job is to play (and eat)
• Changing room with locker, shower, and towel which is clutch after a sunny round

A Florence pickup that gets you out fast

You start in Florence with a clear plan. The day begins at 8:30 am at Porta al Prato, and pickup is offered at Stazione Leopolda. That matters because you’re not wasting your morning threading taxis and buses—you’re moving as a group, with private transportation doing the heavy lifting.

The whole experience is designed as one continuous day loop. You start in Florence, head out for golf, then you come back to the meeting point at the end. That flow is great if you want one ticket to cover the big decisions: transportation, course entry, meal timing, and the wine part later on.

Also note the “private tour” format. This is only for your group. So if you’re traveling with friends or family and want a calmer pace than a large shared tour, this setup tends to feel more relaxed. You still get a full guided experience—just without the feeling of being one voice among twenty.

Driving range warmup and the gear you actually need

Before you go for 18 holes, you get practice time at the driving range. The experience includes entrance to the driving range with unlimited use of balls, which is a very useful perk. If you haven’t played in a while (or your timing is still waking up), you can loosen up and get your feel before you’re carrying every shot.

What you get on the equipment side: complete golf equipment is included, along with 5 golf balls. In real terms, that means you’re not standing there wondering which clubs you should grab. You also have a controlled amount of balls included, and then the range is where you can burn through more as part of warmup.

Two practical things to bring yourself. Golf shoes and a golf glove are not included. That’s common for golf experiences, but it can still catch people off guard. If you don’t show up with the right footwear, you may be able to play, but you’ll feel it in your grip and comfort.

If you do run through the included balls, extra balls cost €10.00 per booking. I’d treat that as a backup option, and just plan to use your range practice for extra swings.

18 holes in Tuscany with a dedicated caddy (and a cart)

This is the core of the day, and it’s built around real support: a dedicated caddy for your round and a cart for 18 holes. The caddy part is where the experience can feel like a step up from “just rent clubs and go.” You’re getting guidance for how to approach holes—especially helpful if you’re not familiar with the course style or the shot shapes.

And yes, the course is described as one of the most beautiful in Tuscany—and you’ll feel that in the way you move hole to hole. This kind of scenery can distract you in the best way: it pushes you to slow down, take in what you’re aiming at, and enjoy the walk-and-play rhythm.

The caddy also helps you avoid the most common beginner trap: firing off shots without thinking about wind, distance, or risk. You don’t need to be a scratch golfer to appreciate this. Even if you’re mid-level, it can turn a frustrating day into one where you actually learn and enjoy the round.

A quick timing reality check: an 18-hole round takes most of the day, and you’ll be outside for hours. That connects to the weather requirement. If conditions are iffy, you’ll want layers ready, and you’ll want to treat the day as “play when it’s right,” not “power through no matter what.”

Scarperia e San Piero: the stop that sets the tone

The schedule includes a stop at Scarperia e San Piero. You don’t need to overthink it, but it does give the day a grounded Tuscany feel instead of just staying in the Florence orbit all day.

Think of it as a location pivot: you’re leaving Florence in the morning, then moving into the countryside setting where the golf and wine day makes sense. Even without a big sightseeing block, the area context helps you understand why lunch and dinner fit the day so well. It’s not just a meal stop; it’s part of the Tuscan routine of food, craft, and time.

If you like travel days that blend activity with local setting—rather than a checklist of landmarks—this structure should click. You get the day’s main events in a coherent order, with the region as the backdrop.

Light lunch at the 9th hole: a real break in the middle

Here’s one of the most practical reasons this tour stands out: lunch happens during the round, at the 9th hole. That timing changes how the day feels. Instead of waiting until you’re tired and hungry, you get a built-in reset point.

The lunch is described as a light lunch served directly at the 9th hole, with drinks included. It’s not a full restaurant meal that drags on and slows everything down. Instead, it’s the kind of stop that keeps your energy up for the back nine.

You’ll also know what’s coming, because a sample menu is provided. The main options include tortelli mugellani or pappardelle with porcini mushrooms—and that’s a big deal for value. These are the kinds of dishes people associate with the local cooking in the Mugello area, and the idea is simple: you’re eating regional pasta, not a generic “tourist buffet.”

If you’re a golfer, you’ll appreciate how this lunch is positioned for the flow of play. If you’re not a golfer, you might still enjoy this part because it’s a rare chance to eat as part of the course rhythm.

The 19th-hole dinner and sommelier-led wine pairing

After golf, the day shifts from play mode to celebration mode. At the 19th-hole point, you get a dinner built around typical and organic products, plus a wine tasting guided by a sommelier.

Dinner details are specific, which I love. You start with a Tuscan appetizer featuring cold cuts, mixed croutons, and cheeses. Then comes pasta and dessert. That’s a proper sequence—enough structure to feel like a meaningful meal, not just snacks with wine.

The wine portion is guided and paired. You get 4 wines paired with Chianti and Mugello, with the tasting led by a sommelier. This is where the experience earns its 5-star reputation. When a sommelier is involved, you usually get more than taste—often you learn how the wines connect to the food you just ate and why they were chosen.

And since the wine tasting is part of the dinner experience, you’re not bouncing between venues. It’s one continuous finish, which keeps the day feeling polished.

If you drink wine, this is the part to look forward to. If you don’t, you’ll still get a satisfying dinner, but you may want to pace yourself so you don’t feel wrecked during the drive back.

Price and value: what you’re really paying for

At $710.09 per person, this isn’t a bargain-basement activity. But it can still feel fair when you break down what’s included.

You’re getting:

• Private transportation
• Course entrance for 18-hole play
• A cart for 18 holes
• A dedicated caddy
• Driving range access with unlimited balls
• Welcome coffee in the morning
• Light lunch at the 9th hole with drinks
• Dinner with appetizer, pasta, dessert
• 4 wines paired with Chianti and Mugello, tasted with a sommelier
• A changing room with locker, shower, and towel

For many people, the biggest hidden cost is the golf support: caddies aren’t usually cheap, and neither are the course and cart elements. Add in a full meal sequence plus a guided wine tasting, and the total starts to make more sense.

The value is strongest if you actually plan to use the included perks, not just watch. If you love golf, this is a “do it the right way” day. If you mainly want wine, you might still like it—but it’s still centered on a full 18-hole experience.

Who this golf-and-wine day suits best

This is built for people who want a classic Tuscany day with two anchors: golf and food-and-wine. I’d point it toward these types of travelers:

• You play golf (even at a casual level) and want coaching-by-caddy rather than guessing.
• You want a guided wine experience with a sommelier, not just ordering a glass and hoping for the best.
• You like a structured day where lunch and dinner are timed to the activity.
• You’re traveling as a group that values privacy and a relaxed pace.

If you’re the kind of traveler who wants lots of independent roaming, this might feel a bit “too scheduled,” since the experience is a full day with defined components. Also, because it requires good weather, it’s not the best pick if your travel plan allows zero flexibility.

Should you book Golf & Wine at the Medici House?

I’d book it if you want one day that nails both sides of Tuscany: a real golf outing with support, plus a well-paced, guided food-and-wine finish.

Here’s my decision rule. If you’ll take advantage of the caddy, you’ll enjoy the on-course lunch, and you’re looking forward to a guided pairing with Chianti and Mugello, the price starts looking rational. If you’re only lukewarm about golf, you may end up wishing the day leaned more toward sightseeing. And if you hate long outdoor stretches, remember this is about 10 hours and depends on weather.

In short: it’s a strong choice for golfers and wine lovers who want their Tuscany day to feel special, guided, and genuinely local in the food.

FAQ

How long is the experience?

It lasts about 10 hours.

Where does the tour start, and is pickup available?

The meeting point is Porta al Prato, Firenze FI, Italy. Pickup is offered from Stazione Leopolda, and the activity ends back at the meeting point.

What language is the experience offered in?

The experience is offered in English.

What golf gear is included, and what should I bring?

Included golf items cover complete equipment (irons, 5 golf balls, tee, etc.). Golf shoes and a golf glove are not included, and extra golf balls cost €10.00 per booking if the provided balls run out.

Is there a lunch during the round?

Yes. A light lunch with drinks is served directly at the 9th hole.

Is there a practice or warmup session before playing?

Yes. There’s entrance to the driving range with unlimited use of balls.

What’s included with the dinner and wine tasting?

Dinner includes a Tuscan appetizer (cold cuts, mixed croutons and cheeses), pasta, dessert, and a wine tasting with 4 wines paired with Chianti and Mugello, guided by a sommelier.

Are changing-room facilities provided?

Yes. You get access to a changing room with a locker, shower, and towel.

What’s the cancellation and weather policy?

You can cancel for a full refund up to 24 hours before the experience’s start time. The tour requires good weather; if canceled due to poor weather, you’ll be offered a different date or a full refund. It also requires a minimum number of travelers, and if that minimum isn’t met you’ll be offered a different experience or a full refund.

Is this a private experience, and can I bring a service animal?

Yes, it’s a private tour/activity, and only your group participates. Service animals are allowed.