Wine Tour in Open Top Van

REVIEW · FLORENCE

Wine Tour in Open Top Van

  • 5.09 reviews
  • 7 hours
  • From $212
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Operated by HAPPY in TUSCANY · Bookable on GetYourGuide

Traveller rating 5.0 (9)Duration7 hoursPrice from$212Operated byHAPPY in TUSCANYBook viaGetYourGuide

Chianti feels calmer in a van. I like the open-top van ride that lets you breathe in the Chianti hills at your own pace, and I love the small group setup that keeps winery conversations personal. The trade-off is simple: this tour is for ages 15+ and it runs about 7 to 8 hours, so plan for a full day.

You start in Florence at 9:30 am at the Silla Hotel area (via dei Renai 5), with a live guide in English or Italian. The flow is designed to feel stressless: tastings at Poggio Amorelli, a break in Greve in Chianti, then lunch plus a guided wine tasting at a second winery.

Key things to look forward to

Wine Tour in Open Top Van - Key things to look forward to

  • Open-top minivan comfort: you’ll enjoy the Chianti hills on secondary roads with a relaxed feel
  • Small group guaranteed (max 6): more time talking with the guide and staff at wineries
  • First tasting at Poggio Amorelli: a proper start to the day, not a quick pour-and-go
  • Greve in Chianti with free time: a real town break for shops and local snacks
  • Lunch paired with wine: the second winery keeps the food and tasting part of the same experience
  • Optional wine shipping: you may be able to arrange sending bottles home after your first tasting

Why this Chianti day feels different than the usual tour

Wine Tour in Open Top Van - Why this Chianti day feels different than the usual tour
Most wine tours move like a conveyor belt: one stop, ten minutes, photos, back on the van. This one slows down on purpose, and the open-top minivan is the reason. When you’re cruising through the Chianti hills on secondary roads, you’re not stuck staring at the same scenery through glass.

I also like that the group stays small—no more than 6 people—so the day doesn’t feel crowded. You get the benefit of a guide, but you’re not fighting for space in line at each winery. And because the stops are described as not too touristy, you spend less energy navigating crowds and more energy enjoying what’s in front of you.

The one thing to consider is the pace. It’s still a long day, roughly 7 to 8 hours, with tastings and lunch built in. If you want a short, half-day escape, this might feel like more of a commitment than you planned.

You can also read our reviews of more wine tours in Florence

Getting from Florence to the Chianti hills: the 9:30 am start that works

Wine Tour in Open Top Van - Getting from Florence to the Chianti hills: the 9:30 am start that works
Your morning begins at via dei Renai 5, in front of the Silla Hotel, at 9:30 am. Meeting points matter on wine tours, because nobody wants to waste daylight waiting around. This start time sets you up to reach the countryside while you still have energy, and before the day gets fully hot.

From there, you head toward the first winery using secondary roads. That detail matters more than it sounds. Secondary roads usually mean calmer driving, fewer big-road interruptions, and a more scenic ride—especially when the van is open-top and you can actually enjoy the air and the views.

You’ll have a live guide who speaks Italian and English, so you aren’t stuck with a printed route and guessing what you’re seeing. A good guide also helps you understand why each winery and each village fits the day’s rhythm.

Poggio Amorelli tasting: start with the wine, not the speeches

Wine Tour in Open Top Van - Poggio Amorelli tasting: start with the wine, not the speeches
The first winery stop is Poggio Amorelli, and it’s set up as a real tasting time (about 1 hour). This is often where you learn how the day’s wines are connected—what you’re likely to enjoy later, what to pay attention to, and what kind of Chianti character you’re looking for.

This part isn’t just about sampling. You’re also given the chance to ask questions and get a clearer sense of what you’re drinking. At this stage, that’s a smart strategy: if you understand the basics early, lunch and the second tasting land much better.

There’s also an option that can be a huge plus: if you like what you taste, you can buy Chianti and arrange sending it to your home. That solves one of the annoying parts of visiting wineries—carrying bottles back through Florence and your next stop.

Practical tip: if you want to buy wine, bring a credit card and a way to remember what you liked. Once the day moves on, it’s easy to forget which bottle was your favorite.

Greve in Chianti: a quick town break with local shop energy

Wine Tour in Open Top Van - Greve in Chianti: a quick town break with local shop energy
After the first tasting, you head to Greve in Chianti for a break with free time (about 30 minutes). This stop works well because it’s not framed like a museum. It’s meant to feel like you’re walking around a real Tuscan town, stepping in and out of shops that sell local products.

For many people, this is where the day becomes more than just wine. Greve gives you a chance to grab a snack, browse, and reset your legs before lunch. You’re also close enough to feel the village atmosphere without turning the afternoon into a full sightseeing day.

One consideration: 30 minutes is short. If you love slow wandering and shopping, you may wish you had more time here. Still, it’s a good breather between winery experiences, and it keeps the tour on schedule for the lunch portion later.

Second winery lunch and wine tasting: where the day clicks

Wine Tour in Open Top Van - Second winery lunch and wine tasting: where the day clicks
The biggest “anchor” of the tour is the final winery stop, when lunch comes together with a guided tasting (about 2 hours). This is where the day feels complete. Instead of tasting and then rushing away, you eat, slow down, and pair food with wine so you can taste how flavors work together.

Lunch is described as a delicious Tuscan meal, with wine selections arranged to accompany each dish. That pairing matters because it turns the tasting into a real experience, not just separate sips. If you’ve ever tasted wine and then eaten something random right after, you know how much better it feels when someone pays attention to what belongs together.

This winery stop is also where you can learn more about the winemaking and the wines you’re drinking. The guide support, plus the winery staff, helps you connect what you’re tasting to why it’s made that way.

A nice practical note from past guests: vegetarians have been accommodated. If you’re vegetarian (or have another preference), it’s worth letting the operator know in advance so lunch planning goes smoothly.

The open-top van experience: comfort, views, and smart packing

Wine Tour in Open Top Van - The open-top van experience: comfort, views, and smart packing
The open-top minivan is the signature feature, and it does two things at once. First, it makes the drive through the Chianti hills feel like part of the event. Second, it makes photos and sightseeing easier because you’re not fighting reflections or tinted glass.

At the same time, open-top days can be affected by weather and sun. You’ll want basic comfort gear: sunglasses, sunscreen, and a hat. If it’s cooler in the morning or breezy near the hills, bring a light layer so you don’t get uncomfortable during the drive.

Also, keep in mind that wine days add up quickly—tastings plus lunch means you’ll be happiest if you wear comfortable shoes and plan on taking it slow. This tour is designed for a calm rhythm, but your body still has a long day ahead.

Small group, real conversation: why max 6 is worth paying for

A small group changes the entire feel. With up to 6 people, you’re not competing for time with the guide, and you’re not stuck waiting around because a larger group is slow to board or slow to leave.

This also affects how winery visits feel. In a larger group, tastings can become “just follow the flow.” In a smaller one, you can actually ask questions, compare what others are tasting, and get more tailored explanations. It’s the difference between watching wine being served and understanding what’s in your glass.

It helps that your guide is described as welcoming and knowledgeable about the area. One guide name you’ll hear is Faris, and he’s been praised for making guests feel at ease while also explaining what you’re seeing and tasting.

Price and value: what $212 buys you in the real world

Wine Tour in Open Top Van - Price and value: what $212 buys you in the real world
At $212 per person for about 7 hours, this tour isn’t the cheapest option in Florence. But you’re paying for structure, convenience, and included experiences that add up.

Here’s what’s included:

  • Pickup and drop-off from Florence
  • A visit and tasting at the first winery
  • A Greve in Chianti stop with free time
  • A second winery visit with lunch and a guided wine tasting
  • A small group size (max 6)
  • A live guide (English/Italian)

When you compare that to piecing together transport, winery fees, lunch, and guided tasting separately, the pricing starts to make sense. The biggest value lever is the fact that the day includes both two wine experiences and a proper lunch, with tastings integrated into meals instead of treated like separate add-ons.

And because wine tours are time-based, included transport saves you from the “what if I miss the shuttle” headache. You get a plan, a schedule, and a guide to keep you moving without stress.

Who should book this Chianti tour?

Wine Tour in Open Top Van - Who should book this Chianti tour?
This is a great fit if you want a Florence-to-Chianti wine day that feels calm, scenic, and personal. It’s also a strong choice if you care about small-group attention at wineries and you like the idea of an open-top drive.

You’ll likely enjoy it most if:

  • You’re comfortable with a full day out of the city (7 to 8 hours)
  • You want wine tastings plus lunch, not just a quick tasting stop
  • You prefer less crowded village time and more countryside breathing room
  • You like guided context, whether you speak English or Italian

It’s not suitable for children under 15, so it’s really geared toward adult couples and friends.

Should you book this wine tour from Florence?

I think it’s worth booking if you want one memorable Chianti day where the logistics are handled and the wine portions feel like actual experiences. The mix of an open-top van, two winery stops, and lunch with wine pairings is the heart of it, and the small group size keeps the day from feeling rushed.

If you’re the type who hates long days, or you’re trying to fit in a lot of other sightseeing that evening, you might prefer a shorter option. And if you’re mainly chasing a long deep walk through Greve, the free time is brief—though it’s a nice reset between wineries.

If you want an easy, guided Chianti day that doesn’t feel like a tourist production, this one hits the sweet spot.

FAQ

What time and where do we meet in Florence?

You meet in front of the Silla hotel at via dei Renai 5, Florence at 9:30 am.

How long is the wine tour?

The tour lasts about 7 to 8 hours.

How big is the group?

The group is limited to no more than 6 participants.

What are the main stops on the tour?

You visit the first winery for a tasting (Poggio Amorelli), stop in Greve in Chianti for free time, and then visit a second winery for lunch and wine tasting.

Is pickup and drop-off included?

Yes. Pickup and drop-off from Florence are included, but not private pick-up and drop-off.

Can I buy wine and ship it home?

At the first winery stop, you may be able to buy Chianti and send it to your home.

What languages are available for the guide?

The live guide speaks Italian and English.

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